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Brussels Restaurant & Brasserie
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Téléphone
- 902-446-4700Principal
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Brussels Restaurant & Brasserie
-
Téléphone
- 902-446-4700Principal
-
Itinéraire
-
Site Web
-
Téléphone
- 902-446-4700Principal
-
Itinéraire
-
Site Web
- Vous aimez cette entreprise? Ajouter une photo
Détails
Information
Évaluations
Localisation
Détails et description
Type de restaurant
- Bistro,
Langues parlées
- Anglais,
Information utile
Menu et prix
Hors dOeuvres MENU - Brussels Restaurant & Brasserie
Soupe du Jour
Cup
5,95 $
Bowl
8,95 $
Seafood Chowder
Suggested Pairing
Cup
7,95 $
Bowl
10,95 $
Salade de la Maison
Suggested Pairing: Holsten Festbock, Germany
Fresh mixed greens & vegetables w/ house dressing
7,75 $
Tri-Coloured Beet Salad
Suggested Pairing: Creemore Springs Lager, Canada
Fresh mixed greens tossed in a light citrus vinaigrette w/ goat cheese
9,95 $
Salade Liégoise
Suggested Pairing: Blanche de Chambly, Canada
Baby spinach, green beans, red potato, tomato & bacon in a warm vinaigrette
9,95 $
Caramelized Pear & Brie Tartin
Suggested Pairing: Dos Equis Special Lager, Mexico
Toast topped w/ pear & brie, then drizzled w/ maple syrup
8,95 $
Garrison Raspberry Wheat Ale, Canada
Coquille St-Jacques aux Endives Seared Digby scallops on a bed of Hoegaarden braised endives, drizzled w/ a sweet orange reduction.Suggested Pairing
10,95 $
Affl igem, Belgium
Fresh Oysters Half dozen fresh oysters w/ mignonette & lemon 16.95
Suggested Pairing
Fresh oysters topped w/ gruyère & Swiss
Suggested Pairing: St.Ambroise Oatmeal Stout, Canada Oysters Gratinées
Emmental, baked until golden brown
12,95 $
Charcuterie Belge
Suggested Pairing: Garrison Nut Brown Ale, Canada
A selection of cured European meats, pickle & condiments
11,95 $
European Fruit & Cheese Plate
Suggested Pairing: Fullers London Porter, England
An array of ne cheese & fresh fruit
11,95 $
Cheese Croquettes
Suggested Pairing: Erdinger Weissbier, Germany
Swiss emmental, gruyère & cheddar lightly breaded & lightly fried. Served w/ onion & grape chutney
795,00 $
Belgian Poutine
Suggested Pairing: Zhu Jiang, China
Fresh cut frites topped w/ mushrooms, carrots, red onion & gruyère in a Stella Artois demi-glace
8,95 $
Wild Blueberry Scallop Crostini
Suggested Pairing: Mill St. Tankhouse Ale, Canada
Crostini w/ wild blueberry & onion chutney topped w/ a pan seared Digby scallop
7,00 $
Tomato Zucchini Crostini
Suggested Pairing: Pumphouse Blueberry, Canada
Crostini topped w/ tomato & zucchini & baked w/ gruyère
6,00 $
Lamb Chop Lollipops
Suggested Pairing: Pumphouse S.O.B, Canada
Lamb lightly dusted in a herb crust, ash fried until golden brown
11,50 $
Calamari
Suggested Pairing: Pauwel Kwak, Belgium
Lightly dusted, ash fried & served w/ aioli
9,95 $
Scallop Skewers
Suggested Pairing: Lagunitas Maximus, USA
Bacon wrapped scallop skewers w/ grilled pineapple chunks
8,95 $
Entrées
Suggested Pairing: Brewdog Trashy Blonde, Scotland
Poisson du Jour
Belgian cooking varies by region & uses traditional ingredients as well as a variety of beers for preparation of certain dishes. Some of the dishes below showcase the variety. Enjoy!
Daily fresh sh prepared European style
Stella Chicken
Suggested Pairing
Chicken, mushrooms, carrots, potato, red onion & asparagus braised in Stella Artois
23,95 $
European Rotisserie Chicken
Suggested Pairing: Stella Artois, Belgium
Fresh grain fed rotisserie quarter chicken. Served w/ frites & seasonal vegetables
14,95 $
Rack of Lamb
Suggested Pairing: Holsten Maibock, Germany
Seared rack of lamb, herb panko crusted w/ a caramelized shallot sauce. Served w/ roasted potato & seasonal vegetables
29,95 $
Beer Braised Ribs A Brasserie Specialty
Suggested Pairing: Chimay Première, Belgium
Beer braised ribs nished w/ a sweet & tangy Guinness sauce. Served w/ house frites & homemade mayo.
Full
23,95 $
Half
16,95 $
Carbonnade à la Flamande
Suggested Pairing: Trappistes Rochefort 8, Belgium
A traditional Flemish style beef stew served w/ roasted potatoes or house made pasta. Brussels recreation of Belgiums National dish
20,95 $
Stoemp Saucisse
Suggested Pairing: Erdinger Dunkel, Germany
Gourmet sausage w/ shredded cabbage & mashed potato. Served w/ Dijon mustard
16,95 $
Saumon à la HoegaardenQ
Suggested Pairing: Route des Épices, Canada
Grilled Atlantic salmon w/ caramelized endives, topped w/ a wheat beer sauce. Served w/ potato gratin & seasonal vegetables
23,95 $
Chilean Sea Bass
Suggested Pairing: Hoegaarden, Belgium
Lemon pepper Chilean sea bass. Served w/ potato gratin & seasonal vegetables
24,95 $
Fruits de Mer Pasta
Suggested Pairing: Westmalle Tripel, Belgium
Mussels, Digby scallops, calamari & tiger prawns tossed in a stewed pepper & tomato sauce. Served on a bed of house made fettuccine
21,95 $
Fettuccine Bolognese
Suggested Pairing: Birra Moretti, Italy
Traditional recipe w/ our house made tomato meat sauce & fresh made fettucini
17,95 $
Brussels Burger - A Brussels Favourite!
Suggested Pairing: St. Bernardus Abt 12, Belgium
Fresh homemade ground AAA burger w/ smoked gouda, aioli & caramelized onion
12,95 $
Steak & Bière
Suggested Pairing: Rickards Dark, Canada
Gare Centrale
Served w/ your choice of Belgian hand-cut frites & homemade mayo, potato gratin or salade de la maison & seasonal vegetables w/ your choice of sauce.
AAA Reserve Angus Striploin
14,95 $ (5oz)
19,95 $ (8oz)
29,95 $ (12oz)
Belga Queen
AAA Reserve Angus Tenderloin
19,95 $ (5oz)
30,95 $ (8oz)
the Grande Place
AAA Reserve Ribeye
24,95 $ (8oz)
Sauteed Sides
Fresh Asparagus
6,95 $
Mushrooms & Onion
5,95 $
Mushroom Medley
6,95 $
Tiger Prawns
5,95 $ (5pc)
Digby Scallops
6,95 $ (3pc)
Homemade Steak Sauces
French Mustard
All sauces are homemade from scratch using fresh ingredients.
Shallot Port Demi-Glaze
Ginger Sesame
Sweet Balsamic Reduction
Herb Butter
Roquefort Butter
Peppercorn Butter
Bernaise
Mushroom Ragout
Vegetarian Options
Brussels Gourmet Portobello Burger Grilled & seasoned Portobello mushroom cap Topped w/ smoked gouda, aioli & caramelized onion Served w/ your choice of Belgian hand-cut frites & homemade mayo or salade de la maison
10,95 $
Roasted Vegetable Skewers
Roasted vegetables, skewered & drizzled w/ a herbed olive oil & topped w/ crumbled goat cheese Served w/ your choice of Belgian hand-cut frites & homemade mayo or salade de la maison
Suggested Pairing: Newcastle Brown Ale, England
14,95 $
Stir Fry Pasta
Suggested Pairing: Fullers ESB, England
Carrots, asparagus, snow peas, zucchini, red onions & peppers sauteed w/ a sweet chili sauce. Served on whole wheat rotini
15,95 $
Moules
Suggested Pairing: Garrison Irish Red, Canada
Chefs Daily Creation
Dining on mussels in Belgium-no forks & knives!
All mussels are fresh daily from Indian Point, Nova Scotia & prepared in Belgian tradition in a variety of cooked-to-order sauces.
Frites w/ mayonnaise
3,95 $
A La Bière et Lardons
Mussels cooked w/ beer, bacon, celery
9,95 $
Frites w/ mayonnaise
3,95 $
Marinière
Suggested Pairing: Boris, France
Mussels w/ garlic, celery & onion $7.95
Frites w/ mayonnaise
3,95 $
Czechvar, Czech Republic
Poulette Mussels w/ mushrooms in a lemon cream sauce
9,95 $
Frites w/ mayonnaise
3,95 $
Navigateur
Suggested Pairing: Picaroons Best Bitter, Canada
Mussels w/ ginger, lemongrass & chilis in a coconut cream sauce
9,95 $
Frites w/ mayonnaise
3,95 $
Provençale
Suggested Pairing: Caracole Troublette, Canada
Mussels w/ tomato, garlic & basil
7,95 $
Frites w/ mayonnaise
3,95 $
Escargot
Suggested Pairing: Propeller ESB, Canada
Mussels in a garlic herb butter w/ Pernod
9,95 $
Frites w/ mayonnaise
3,95 $
Po Pèi
Suggested Pairing: Leff e Blond, Belgium
Mussels in a spinach, bacon cream sauce
9,95 $
Frites w/ mayonnaise
3,95 $
Garcia
Suggested Pairing: Alexander Keiths Red, Canada
Mussels w/ tomato, mushrooms & paprika
8,95 $
Frites w/ mayonnaise
3,95 $
Peppers & Sausage
Suggested Pairing: Westmalle Dubbel, Belgium
Mussels w/ stewed peppers & market sausage
9,95 $
Frites w/ mayonnaise
3,95 $
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Téléphone
- 902-446-4700Principal
-
Itinéraire
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Site Web