Filtres
I came to this restaurant for my father's birthday and the food was incredible. It is an authetic portuguese restaurant on James street in Hamilton. For an appetizer we had the Bruchetta, which is baked pizza style bread topped with tomato, onion and garlic. Yumm! For the dish I ate the Filete com arroz, which is fish filete with seafood rice. The dish cost $17 but was really cheap considering the amount of food that was provided. I will definetely return to this restaurant and recommend anyone to try this place. They have a large menu with many options. If you havent tried portuguese food or just love the food, you wont be disappointed at the Wild Orchid. Lire plus
Decor was GORGEOUS, staff super friendly and efficient. One of our apps was not up to snuff so we returned and got another that was AMAZING. Everything else followed suit. Rib steak was the best I ever had. Cheesecake was divine. We would DEFINITELY go back. Lire plus
Went 'after work' for an impromptu business get-together. Great ambience! Food was excellent. Guiness on tap and terrific service... .. Lire plus
181 Main St E, Hamilton ON L8N 1H2 Itinéraire
Venez savourer un agréable repas chez Shakespeare's Steak & Seafood. Découvrez un menu offrant homard et fruits de mer. L'accès est aisé par transport en commun et voiture. Ils son... plus... Plus de texte
Absolutely amazing !! We picked our meal up and I have to say it was one of the best lobster and steak dinners I can ever remember having!! They did a wonderful job packing everything including sauces and butter. A dinner to remember !! Lire plus
Wether it be breakfast, lunch or dinner Gator Ted's has never let us down. Love the wings :) Burgers are great :) And the pancakes ..... no complaints :) Lire plus
When it comes to fine dining, Lord Nelsons definitely does not disappoint. With delicious food and quality service, I would have to say this is one of the classiest restaurants in the Hamilton area. The first thing you notice when you walk in is the warming and peaceful atmosphere. There are only a handful of tables and a bar in the whole restaurant and it makes for a almost private and intimate dinner experience. This is not a jeans and t-shirt type of place, everyone inside is dressed professional and fancy. I would recommend a dress and heels for the women and dress pants and button down shirt for the men. And obviously from my previous statements this is not really what I would call a family restaurant. With the close tables and quiet music I would think children would feel out of place at an establishment like this. Nonetheless I feel like it is a great date night place, very romantic and relaxing. The menu I would say is perfect for the restaurant. It includes a variety of different meal choices but doesn't overwhelm the customer. We had chosen the Peppercorn steak and the Filet mignon for our main courses. I would say that they were better then what I expected, cooked and seasoned perfectly, I would definitely recommend there food to anyone. The main courses range anywhere from $20 - $60 which is a little higher then your average dinner but in the end I think it is worth the little extra price for the quality. The only concern I had about going here was their location. It was a little difficult to find as it is located in a small plaza tucked away beside a laundromat. Also the exterior of the restaurant is not what you would expect for a high class place like this, and I didn't find it all that appealing. The front doors are very Castle like and there are no windows at all. At first glance I thought it was closed. But if you can get past that It was great experience and I would recommend it to anyone. Lire plus
This is a fun place to go for a casual meal and drink. Good quality food and service. Lire plus
great food , great service, wonderful staff. best wings ever. huge selection for a menu, salads are crisp and fresh. Please go there to try you will not be disappointed. Lire plus
I was wary to visit this place from the previous reviews, but I was pleasantly surprised! They've done renovations as well as changed their menu. It has been for the better! Our server, George, although new to the restaurant (starting one week prior) was very knowledgeable. I ask as many questions as possible, and I'm glad he could answer most, others he would go to the kitchen to ask any he did not know. One important question was where they source their beef, I was told it is all Ontario beef which pleased me. The Beef Carpaccio was nice, as well as the Beef Wellington. Not the most traditional way to create the dish, but it was still tasty. The pork was nice, although the apple-bacon compote may have been a bit over-the-top on bacon. The Lamb chop was crusted nicely and was done VERY evenly. The dessert was something else. Homemade marshmallows, homemade graham cookies, caramel sauce, and milk chocolate sauce. The marshmallows were on sticks and you have your own campfire that comes along with it. Very novel, very exciting, and the smell of the fire was very close to a campfire. All in all, a good visit. Lire plus
I had an opportunity to make a return visit to this relatively new and purpose-built Keg recently for a family reunion. I’ve always liked this location's dining room. It is boldly elegant with the sort of wood tones one expects in a steakhouse but without them being overtly masculine. Several fireplaces add points of visual attraction. 

 The dining room was already completely full of local meat lovers at six so we accepted corner tables in the lounge that proved to be a fairly comfortable location sufficiently apart from others to afford privacy. 

 I enjoy quaffing a crisp ale with my meals, but discovered The Keg now only offers mediocre Molson products so we deferred to the wine list for a couple of decent Shiraz to share. I recall in its early days out west this chain was a staunch promoter of local and particularly well crafted beers. Like most chains, the bean counters eventually got control and quality suffers. People with a sound knowledge of food and beverages need to lead these companies and ignore the rebate-bait the major breweries offer for exclusivity. All our food was quite acceptable, but pricey. Most of us started with the Escargot ($9) that seemed less garlicky than previous renderings. My massive $42 Rib Steak came precisely as ordered, perfectly medium rare with an aggressive salty char outside and moist redness inside. Other than the dominant salt and pepper flavors, there wasn't much of the distinctive well-aged beefiness a 28-day aged steak should bring to the table at that price point. It was a lean cut without visible marbling that might have been the reason for its muted flavour. It was accompanied on the plate by asparagus spears, grilled red pepper, and sautéed mushrooms that lurked under the flared salad bowl containing my economical portion of Caesar Salad. That standard presentation of a salad bowl on the plate needs to be re-thought as it makes combat with the steak a more challenging event than necessary. We also discovered the lounge’s tables don’t quite accommodate full meal service. Throughout our meal the cheerful staff serving us was self assured and professional, a sign of good training that lamentably has become increasingly rare in chain restaurants. But the three young women at the host stand who were apparently hired because each owned a revealing black dress saw no advantage to thanking customers as they were leaving. Lire plus
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2959 Argentia Road, Mississauga ON L5N 0A2 Itinéraire
Venez savourer un délicieux repas chez Moxie's Grill & Bar. Découvrez un menu offrant une cuisine sur le grille, steak et une variété de hamburgers, aux prix de 11$ à 25$. L'atmosp... plus... Plus de texte
We have yet to be disappointed in this great restaurant. They have the absolute best Caesar salad and plenty of it. Steaks are done to perfection and dont forget to top it off with a Napoleon coffee !! Lire plus
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